Composition and physiological effects of sea buckthorn (Hippophaë) lipids

Author:

Yang Baoru,Kallio Heikki

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference50 articles.

1. Combined action of sea buckthorn oil and anti-tumor preparation on the growth of M-1 sarcoma in rats and thier hematological and biochemical indexes. II. Hisphen;Abartiene;Lietuvos TSR Mokslu akademijos darbai. C. serija,1975

2. Sanddornöle—ein neues Lipid für die Kosmetik;Bat;SÖFW-Journal,1993

3. Changes in triacylglycerol composition in the mesocarp of developing sea buckthorn fruit;Berezhnaya;Russian Journal of Plant Physiology,1997

4. Effects of sea buckthorn seed oil on experimental gastric ulcers in rats;Che;Hippophaë,1998

5. An experiment on acute toxicity of sea buckthorn pulp oil and protective effect of the oil against experimental hepatic injury;Cheng;Chinese Journal of Traditional Chinese Medicine,1990

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