What Food and Nutrition Services Should Be Regulated in Assisted-Living Facilities for Older Adults?

Author:

Chao Shirley Y.,Dwyer Johanna T.,Houser Robert F.,Tennstedt Sharon,Jacques Paul

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference24 articles.

1. Time for assessment of nutrition services in assisted living facilities;Chao;J Nutr Elderly,2003

2. Assisted living: End-of-year issue brief;Jones;Issue Brief Health Policy Track Serv,2007

3. Definition and classification of assisted Living;Zimmerman;Gerontologist,2007

4. The Food and Nutrition Care Indicators: Experts' views on quality indicators for food and nutrition services in assisted living facilities for elders;Chao;J Am Diet Assoc,2007

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