The Evidence for Dietary Prevention and Treatment of Cardiovascular Disease-Reference-Cited by-同舟云学术

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The Evidence for Dietary Prevention and Treatment of Cardiovascular Disease

Published:2008-02 Issue:2 Volume:108 Page:287-331
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Van Horn Linda,McCoin Mikelle,Kris-Etherton Penny M.,Burke Frances,Carson Jo Ann S.,Champagne Catherine M.,Karmally Wahida,Sikand Geeta

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference308 articles.

1. Executive Summary of the Third Report of The National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III);JAMA,2001

2. AHA Dietary Guidelines: Revision 2000: A statement for healthcare professionals from the Nutrition Committee of the American Heart Association;Krauss;Circulation,2000

3. Is relationship between serum cholesterol and risk of premature death from coronary heart disease continuous and graded?;Stamler;JAMA,1986

4. The Lipid Research Clinics Coronary Primary Prevention Trial results. I. Reduction in incidence of coronary heart disease;JAMA,1984

5. The Lipid Research Clinics Coronary Primary Prevention Trial results. II. The relationship of reduction in incidence of coronary heart disease to cholesterol lowering;JAMA,1984

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