Subject
Cell Biology,Molecular Biology,Biochemistry
Cited by
34 articles.
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1. Treatment with Supercritical CO2 Reduces Off-Flavour of White Alfalfa Protein Concentrate;Foods;2023-02-16
2. Scale-Up of Alfalfa (Medicago sativa) Protein Recovery Using Screw Presses;Foods;2022-10-15
3. Dietary esterified astaxanthin effects on color, carotenoid concentrations, and compositions of clown anemonefish, Amphiprion ocellaris, skin;Aquaculture International;2012-07-13
4. Effect of dietary energy, protein, and a versatile enzyme on hen performance, egg solids, egg composition, and egg quality of Hy-Line W-36 hens during second cycle, phase two;Journal of Applied Poultry Research;2009-03
5. Effect of Energy and Protein on Performance, Egg Components, Egg Solids, Egg Quality, and Profits in Molted Hy-Line W-36 Hens;Journal of Applied Poultry Research;2008-12