AN IMPROVED TECHNIQUE FOR THE PRODUCTION OF NUTRITIONAL ANEMIA IN RATS
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
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1. Untersuchungen über den Hämoglobin- und Erythrozytengehalt des Rinderblutes (mit besonderer Berücksichtigung verschiedener Altersklassen);Zentralblatt für Veterinärmedizin;2010-05-13
2. The addition of iron to flour. II. The absorption of reduced iron and some other forms of iron by the growing rat;International Journal of Food Science & Technology;2007-06-28
3. The place of iron deficiency in the Paterson-Brown Kelly syndrome;The Journal of Laryngology & Otology;1973-09
4. Lesions produced by copper deficiency in neonate and older rats;British Journal of Nutrition;1973-01
5. Techniques, Interpretations, and Usefulness of the Data: Assaying the Availability of Iron1;Journal of the American Dietetic Association;1972-02
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