THE EFFECT OF GELATIN ON THE TRANSFORMATION OF TRYPTOPHAN TO NIACIN IN RATS ON LOW CASEIN DIETS
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference7 articles.
1. RELATION OF AMINO ACID IMBALANCE TO NIACIN-TRYPTOPHANE DEFICIENCY IN GROWING RATS
2. FACTORS AFFECTING THE GROWTH OF RATS RECEIVING NIACIN-TRYPTOPHAN-DEFICIENT DIETS
3. EFFECT OF AMINO ACIDS ON THE GROWTH OF RATS ON NIACIN-TRYPTOPHAN-DEFICIENT RATIONS
4. A New Salt Mixture for Use in Experimental Diets
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Pellagra and Amino Acid Imbalance;Vitamins & Hormones;1976
2. A STUDY OF A POSSIBLE MECHANISM OF THE THREONINE-INDUCED AMINO ACID IMBALANCE;Journal of Biological Chemistry;1952-09
3. The effect of pyridoxine deficiency induced by desoxypyridoxine in human subjects upon the excretion of N1-methylnicotinamide after tryptophan administration;Archives of Biochemistry and Biophysics;1951-07
4. Progress in Nutritional Research1;Journal of the American Dietetic Association;1951-05
5. EFFECT OF DIETARY TRYPTOPHAN IMBALANCE UPON THE METABOLISM OF TRYPTOPHAN AND NICOTINIC ACID IN MAN;Journal of Biological Chemistry;1950-02
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