LIGHT ACTIVATION OF THE PLANT ENZYME WHICH OXIDIZES GLYCOLIC ACID
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference15 articles.
1. OXIDATION OF α-HYDROXY ACIDS BY ENZYMES FROM PLANTS
2. PRODUCTS OF THE OXIDATION OF GLYCOLIC ACID AND l-LACTIC ACID BY ENZYMES FROM TOBACCO LEAVES
3. Organic Compounds of Magnesium and Phosphorus in Relation to Chlorophyll Formation
4. Smith, J. H. C., Photosynthesis in plants, Amos, 209 (1949).
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