Removal of Glucosinolates from Midas Rapeseed and Mustard Seed by Methanol-Ammonia
Author:
Publisher
Elsevier BV
Subject
General Computer Science
Reference9 articles.
1. Effects of Alkanol-Ammonia Treatment on the Glucosinolate Content of Rapeseed Meal;Diosady;Can. Inst. Food Sci. Technol. J,1984
2. Jones, J.D. 1979. Private communication.
3. Functional Properties of Canola Meals Produced by a Two-Phase Solvent Extraction System;Naczk;J. Food Sci,1985
4. Rubin, L.J., Diosady, L.L. and Phillips, C.R. 1984. Solvent Extraction of Oil Bearing Seeds. US Patent 4,460,504.
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