ESPEN practical guideline: Clinical Nutrition in inflammatory bowel disease
Author:
Publisher
Elsevier BV
Subject
Critical Care and Intensive Care Medicine,Nutrition and Dietetics
Reference201 articles.
1. ESPEN guideline: clinical nutrition in inflammatory bowel disease;Forbes;Clin Nutr,2017
2. Standard operating procedures for ESPEN guidelines and consensus papers;Bischoff;Clin Nutr,2015
3. Dietary intake and risk of developing inflammatory bowel disease: a systematic review of the literature;Hou;Am J Gastroenterol,2011
4. A prospective study of long-term intake of dietary fiber and risk of Crohn's disease and ulcerative colitis;Ananthakrishnan;Gastroenterology,2013
5. Consumption of vegetables and fruit and the risk of inflammatory bowel disease: a meta-analysis;Li;Eur J Gastroenterol Hepatol,2015
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