New isoxazolinone amino acids from Lathyrus odoratus seedlings
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry,Biophysics
Reference12 articles.
1. Biosynthesis of willardiine and isowillardiine in germinating pea seeds and seedlings
2. Distinction between α-and γ-Glutamyl Dipeptides by Means of NMR Spectrometer and Amino Acid Analyzer
3. Aspects of Amino Acid Metabolism in Plants
4. A new uv-sensitive heterocyclic amino acid frott pea seedlings : 2-alanyl-3-isoxazoliin-5-one
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1. Non-Protein Amino Acids: A Review of the Biosynthesis and Taxonomic Significance;Natural Product Communications;2008-01
2. The isoxazole alkaloids;The Alkaloids: Chemistry and Biology;2001
3. Heteroarylalanines;Journal of Heterocyclic Chemistry;1997-07
4. I;Dictionary of Natural Products;1995
5. Mechanism for the Photolysis of the Naturally Occurring Isoxazolin-5-ones and the Link with theLathyrusToxins;Planta Medica;1992-04
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