The linkage between sugars and amino acids in ovine submaxillary gland mucoprotein “OSM”
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry,Biophysics
Reference11 articles.
1. A MUCOPROTEIN FROM BOVINE SUBMAXILLARY GLANDS WITH RESTRICTED INHIBITORY ACTION AGAINST INFLUENZA VIRUS HAEMAGGLUTINATION
2. IV. The linkage of the prosthetic group to the protein core in ovine submaxillary gland mucoprotein
3. Studies of mucoproteins I. The structure of the prosthetic group of ovine submaxillary gland mucoprotein
4. Studies of mucoproteins IX. On the susceptibility to alkali and to hydroxylamine of the predominant carbohydrate-peptide linkage in ovine-submaxillary-gland glycoprotein
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