Limitations of the Food Compass Nutrient Profiling System
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference41 articles.
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3. Perspective: how to develop nutrient profiling models intended for global use: a manual;Drewnowski;Adv. Nutr.,2021
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1. Toward a science-based classification of processed foods to support meaningful research and effective health policies;Frontiers in Nutrition;2024-07-03
2. Food Compass and the challenge of sustainability on the route towards healthful diets;Scientific Reports;2024-03-22
3. Analysis of the Relationship between Names and Quality of Various Groups of Food Products;ЗДОРОВЬЕ НАСЕЛЕНИЯ И СРЕДА ОБИТАНИЯ - ЗНиСО / PUBLIC HEALTH AND LIFE ENVIRONMENT;2023-12
4. Food Compass Score predicts incident cardiovascular disease: The ATTICA cohort study (2002–2022);Journal of Human Nutrition and Dietetics;2023-10-31
5. Perspective: Nutrition’s Next Chapter – Bioactive Gaps and the Microbiome–Mitochondria Axis;Advances in Nutrition;2023-05
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