Changes in digestibility and cell-wall constituents of some agricultural by-products due to gamma irradiation and urea treatments-Reference-Cited by-同舟云学术

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Changes in digestibility and cell-wall constituents of some agricultural by-products due to gamma irradiation and urea treatments

Published:1999-07 Issue:3 Volume:55 Page:323-329
ISSN:0969-806X
Container-title:Radiation Physics and Chemistry
language:en
Short-container-title:Radiation Physics and Chemistry

Author:

Al-Masri M.R.,Guenther K.D.

Publisher

Elsevier BV

Subject

Radiation

Reference30 articles.

1. Effects of gamma irradiation and sodium hydroxide on cell-wall constituents of some agricultural residues;Al-Masri,1994

2. Nutritive value of some feed blocks, as influenced by gamma irradiation;Al-Masri;Agribiol. Res.,1995

3. In-vitro digestible energy of some agricultural residues as influenced by gamma irradiation and sodium hydroxide;Al-Masri;Appl. Radiat. Isot.,1998

4. The effect of gamma irradiation on in vitro digestible energy of some agricultural residues;Al-Masri;Das Wirtschaftseigene Futter,1995

5. Effects of gamma irradiation on chemical compositions of some agricultural residues;Al-Masri;Radiat. Phys. Chem.,1994

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