Author:
Crespo Joäo G.,Brazinha Carla
Subject
Industrial and Manufacturing Engineering,Filtration and Separation,General Environmental Science
Reference8 articles.
1. R.E. Kunkee, Introduction to Winemaking – Viticulture and Enology 3, Summer 2005, Department of Viticulture and Enology, University of California, Davis.
2. Polyphenol Screening of Pomace from Red and White Grape Varieties (Vitis vinifera L.) by HPLC-DAD-MS/MS;Kammerer;J. Agric. Food Chem.,2004
3. Catechin and Procyanidin Composition of Seeds from Grapes Cultivars Grown in Ontario;Fuleki;J. Agric. Food Chem.,1997
4. Stilbenes: Quantitative extraction from grape skins, contribution of grape solids to wine and variation during wine maturation;Sun;Analytica Chimica Acta,2006
5. Wine, alcohols, platelets and the French paradox for coronary heart disease;Renaud;Lancet,1992
Cited by
56 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献