The structural analysis of some amylodextrins
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference20 articles.
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5. D. French, K. Kainuma, and W. Watanabe, unpublished work cited in this review.
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5. Acid hydrolysis of native and annealed wheat, potato and pea starches—DSC melting features and chain length distributions of lintnerised starches;Carbohydrate Research;1998-04
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