A study of the role of histidine side-chains at the active centre of amylolytic enzymes
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
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1. Identification of active site residues of Fenugreek β-amylase: Chemical modification and in silico approach;Plant Physiology and Biochemistry;2014-10
2. Enzymatic conversions of starch;Advances in Carbohydrate Chemistry and Biochemistry;2012
3. α-amylase family: Molecular biology and evolution;Progress in Biophysics and Molecular Biology;1997
4. Purification and characterization of an alkaline amylopullulanase with both α-1,4 and α-1,6 hydrolytic activity from alkalophilic Bacillus sp. KSM-1378;Biochimica et Biophysica Acta (BBA) - General Subjects;1995-04
5. Amylolytic Enzymes;Food Enzymes;1995
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