First characterisation of flavonoid- and diarylheptanoid-type antioxidant phenolics in Corylus maxima by HPLC-DAD-ESI-MS-Reference-Cited by-同舟云学术

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First characterisation of flavonoid- and diarylheptanoid-type antioxidant phenolics in Corylus maxima by HPLC-DAD-ESI-MS

Published:2015-03 Issue: Volume:107 Page:159-167
ISSN:0731-7085
Container-title:Journal of Pharmaceutical and Biomedical Analysis
language:en
Short-container-title:Journal of Pharmaceutical and Biomedical Analysis

Author:

Riethmüller Eszter,Tóth Gergő,Alberti Ágnes,Végh Krisztina,Burlini Ilaria,Könczöl Árpád,Balogh György Tibor,Kéry Ágnes

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Spectroscopy,Drug Discovery,Pharmaceutical Science,Analytical Chemistry

Reference16 articles.

1. Trees of Britain and Europe;Rushforth,1999

2. Phenolic composition of hazelnut leaves: influence of cultivar, geographical origin and ripening stage;Amaral;Sci. Hortic.,2010

3. Characterisation of diarylheptanoid- and flavonoid-type phenolics in Corylus avellana L. leaves and bark by HPLC/DAD-ESI/MS;Riethmüller;Phytochem. Anal.,2013

4. Diarylheptanoids from Alnus hirsuta Inhibit the NF-kappa B Activation and NO and TNF-α production;Jin;Biol. Pharm. Bull.,2007

5. Antioxidant effects of diarylheptanoid derivatives from Alnus japonica on human LDL oxidation;Lee;Planta Med.,2005

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