Development and validation of UPLC method for quality control of Curcuma longa Linn.: Fast simultaneous quantitation of three curcuminoids-Reference-Cited by-同舟云学术

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Development and validation of UPLC method for quality control of Curcuma longa Linn.: Fast simultaneous quantitation of three curcuminoids

Published:2010-09 Issue:1 Volume:53 Page:43-49
ISSN:0731-7085
Container-title:Journal of Pharmaceutical and Biomedical Analysis
language:en
Short-container-title:Journal of Pharmaceutical and Biomedical Analysis

Author:

Cheng Jin,Weijun Kong,Yun Luo,Jiabo Wang,Haitao Wang,Qingmiao Li,Xiaohe Xiao

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Spectroscopy,Drug Discovery,Pharmaceutical Science,Analytical Chemistry

Reference35 articles.

1. Pharmacopoeia of PR China;The State Pharmacopoeia Commission of PR China,2005

2. Curcuminoids and sesquiterpenoids in turmeric (Curcuma longa L.) suppress an increase in blood glucose level in type 2 diabetic KK-Ay mice;Nishiyama;J. Agric. Food Chem.,2005

3. Changes in glycoprotein components in streptozotocin-nicotinamide induced type 2 diabetes: influence of tetrahydrocurcumin from Curcuma longa;Pari;Plant Foods Hum. Nutr.,2007

4. Effects of a turmeric extract (Curcuma longa) on chronic ultraviolet B irradiation-induced skin damage in melanin-possessing hairless mice;Sumiyoshi;Phytomedicine,2009

5. WHO, Monographs on selected medicinal plants, Rhizoma Curcumae longae, Geneva, 1999.

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