Author:
Kirks Barbara A.,Hendricks Deloy G.,Wyse Bonita W.
Subject
Public Health, Environmental and Occupational Health
Reference22 articles.
1. White House Conference on Food, Nutrition and Health, Final report,1970
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3. Effects of nutrition programs on third grade students;Smith;Journal of Nutrition Education,1979
4. Nutrition education—What comes next?;Robinson;Journal of the American Dietetic Association,1976
5. Evaluation of nutrition education in an everyday teaching environment;Cooper;Journal of Nutrition Education,1974
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