1. National Center for Health Statistics: Dietary intake source data, United States 1976–1980;Carroll,1982
2. Older Americans Act of 1965 as amended: Title III, part C, (nutrition services) sub-part 1: (congregate nutrition services), sect. 331.3,1984
3. Manual of policies and procedures for Older Americans Act of 1965 as amended, vol. 1, sect. 403.21,1984
4. Evaluation of nutrition programs for the elderly;Kohrs;American Journal of Clinical Nutrition,1982
5. Dietary intakes of Title III meal program recipients and nonrecipients;LeClerc;Journal of the American Dietetic Association,1983