Determination of the floral origin of some Romanian honeys on the basis of physical and biochemical properties
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Instrumentation,Atomic and Molecular Physics, and Optics,Analytical Chemistry
Reference22 articles.
1. Phenolic Acid Composition and Antioxidant Properties of Malaysian Honeys
2. Determination of the geographical origin of Slovenian black locust, lime and chestnut honey
3. A review of the analytical methods to determine the geographical and botanical origin of honey
4. Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds
5. Floral Markers in Honey of Various Botanical and Geographic Origins: A Review
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