Ultrasound-assisted hydrophobic deep eutectic solvent based solid-liquid microextraction of Sudan dyes in spice samples
Author:
Funder
Duzce University
Publisher
Elsevier BV
Subject
Spectroscopy,Instrumentation,Atomic and Molecular Physics, and Optics,Analytical Chemistry
Reference59 articles.
1. Ultrasound-assisted emulsification microextraction coupled with salt-induced demulsification based on solidified floating organic drop prior to HPLC determination of Sudan dyes in chili products;Sricharoen;Arab. J. Chem.,2019
2. Determination of Sudan dyes in chili products by micellar electrokinetic chromatography-MS/MS using a volatile surfactant;Moreno-González;Food Chem.,2020
3. Solid-phase microextraction based on nickel-foam@ polydopamine followed by ion mobility spectrometry for on-site detection of Sudan dyes in tomato sauce and hot-pot sample;Sun;Talanta,2020
4. Synthesis, characterization and applications of silylation based grafted bentonites for the removal of Sudan dyes: isothermal, kinetic and thermodynamic studies;Saeed;Microporous Mesoporous Mater.,2020
5. Determination of seven illegal dyes in Egyptian spices by HPLC with gel permeation chromatography clean up;Sebaei;J. Food Compost. Anal.,2019
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