Honeybee-collected pollen from five Portuguese Natural Parks: Palynological origin, phenolic content, antioxidant properties and antimicrobial activity-Reference-Cited by-同舟云学术

Honeybee-collected pollen from five Portuguese Natural Parks: Palynological origin, phenolic content, antioxidant properties and antimicrobial activity

Published:2011-05 Issue:5 Volume:49 Page:1096-1101
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Morais Margarida,Moreira Leandro,Feás Xesús,Estevinho Leticia M.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference36 articles.

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2. Chemical composition and botanical evaluation of dried bee-pollen pellets;Almeida-Muradian;Journal of Food Composition and Analysis,2005

3. Methods for testing antioxidant activity;Antolovich;The Royal Society of Chemistry,2002

4. Prescription for Nutritional Healing;Balch,1990

5. Antimicrobial activity and bioactive compounds of Portuguese wild edible mushrooms;Barros;European Food Research and Technology,2007

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