Update to RIFM fragrance ingredient safety assessment, hexyl acetate, CAS registry number 142-92-7
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Published:2024-10
Issue:
Volume:192
Page:114936
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ISSN:0278-6915
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Container-title:Food and Chemical Toxicology
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language:en
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Short-container-title:Food and Chemical Toxicology
Author:
Api A.M., Bartlett A., Belsito D., Botelho D., Bruze M., Bryant-Freidrich A., Burton G.A., Cancellieri M.A., Chon H., Dagli M.L., Dekant W., Deodhar C., Farrell K., Fryer A.D., Jones L., Joshi K., Lapczynski A., Lavelle M., Lee I., Moustakas H., Muldoon J., Penning T.M., Ritacco G., Sadekar N., Schember I., Schultz T.W., Siddiqi F., Sipes I.G., Sullivan G.ORCID, Thakkar Y., Tokura Y.
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