Fluoride levels in various black tea commodities: Measurement and safety evaluation-Reference-Cited by-同舟云学术

Fluoride levels in various black tea commodities: Measurement and safety evaluation

Published:2006-07 Issue:7 Volume:44 Page:1131-1137
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Cao Jin,Zhao Yan,Li Yi,Deng Hui Jun,Yi Juan,Liu Jian Wei

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference23 articles.

1. The relationship of fluorosis and brick tea drinking in Chinese Tibetans;Cao;Environ. Health Perspect.,1996

2. Safety evaluation on fluoride content in black tea;Cao;Food Chem.,2004

3. Dental and early-stage skeletal fluorosis in children induced by fluoride in brick-tea;Cao;Fluoride,2005

4. China Ministry of Public Health, 1997. PR China trade standard. Total population fluoride intake standard. WS/T87-1996. China Standard Press, Beijing.

5. Cancer and fluoridation;Cook-Mozaffari;Commun. Dent. Health,1996

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