Role of food-derived antioxidants against cisplatin induced-nephrotoxicity

Author:

Gómez-Sierra Tania,Eugenio-Pérez Dianelena,Sánchez-Chinchillas Argelia,Pedraza-Chaverri JoséORCID

Funder

CONACYT

PAPIIT

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference180 articles.

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5. The protective effects of p-Coumaric acid on acute liver and kidney damages induced by cisplatin;Akdemir;Biomedicines,2017

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