Subject
Toxicology,General Medicine,Food Science
Reference90 articles.
1. Using fermented cheese whey to reduce acidification time of Oaxaca cheese;Aguilar-Uscanga;Agrociencia,2006
2. Determination of aflatoxins B1, B2, G1 and G2 in spices using a multifunctional column clean-up;Akiyama;J. Chromatogr. A,2001
3. Natural toxins;AOAC, Association of Official Analytical Chemists,2006
4. Aflatoxins in the livers of children with kwashiorkor from Ghana;Apeagyei;Trop. Geogr. Med.,1986
5. Quantitative carcinogenesis and dosimetry in rainbow trout for aflatoxin B1 and aflatoxicol, two aflatoxins that form the same DNA adduct;Bailey;Mutat. Res.,1994
Cited by
25 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献