An integration study of microalgae bioactive retention: From microalgae biomass to microalgae bioactives nanoparticle-Reference-Cited by-同舟云学术

An integration study of microalgae bioactive retention: From microalgae biomass to microalgae bioactives nanoparticle

Published:2021-12 Issue: Volume:158 Page:112607
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Cai Yongqiu,Lim Hooi Ren,Khoo Kuan Shiong,Ng Hui-Suan,Cai Yanxue,Wang Jihui,Tak-Yee Chan Andy^ORCID,Show Pau Loke

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference95 articles.

1. Enhancing the oral bioavailability of natural astaxanthin using plant-based micro- and nano-encapsulation materials: results of an in vitro evaluation and a cross-over study in humans;Abuhassira-Cohen;Precision Nanomedicine,2020

2. Lipid nano scale cargos for the protection and delivery of food bioactive ingredients and nutraceuticals;Akhavan;Trends Food Sci. Technol.,2018

3. Protection of astaxanthin from photodegradation by its inclusion in hierarchically assembled nano and microstructures with potential as food;Alarcón-Alarcón;Food Hydrocolloids,2018

4. Micro/nano-encapsulated phase change materials (PCMs) as emerging materials for the food industry;Alehosseini;Trends Food Sci. Technol.,2019

5. Physico-chemical stability of astaxanthin nanodispersions prepared with polysaccharides as stabilizing agents;Anarjan;Int. J. Food Sci. Nutr.,2013

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Algae-derived compounds: Bioactivity, allergenicity and technologies enhancing their values;Bioresource Technology;2024-08

2. Encapsulation of hydroalcoholic extracts of Moringa oleifera seed through ionic gelation;LWT;2024-07

3. Challenges in Functional Food Products with the Incorporation of Some Microalgae;Foods;2024-02-27

4. Microalgal nanobiotechnology for biosynthesis of metallic nanoparticles: In-depth into the strategies, mechanism and nanofluidic hydrodynamics;Biocatalysis and Agricultural Biotechnology;2024-02

5. Concentration and desalting of Tetraselmis suecica crude extract by ultrafiltration;Desalination and Water Treatment;2024-01