Study around the Barroso mine (Portugal): Baseline levels of lithium for assessing future exposure and risks from Li mining activity

Author:

Jesus SusanaORCID,Ventura MartaORCID,Assunção RicardoORCID,Gueifão SandraORCID,Delgado InêsORCID,Rego Andreia,Ribeiro Mariana,Martins Marta,Neves OrquídiaORCID,Coelho InêsORCID

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Elsevier BV

Reference52 articles.

1. The occurrence of lithium in the environment of the Jordan Valley and its transfer into the food chain;Ammari;Environ. Geochem. Health,2011

2. Second French Total Diet Study (TDS 2) Report 1: Inorganic Contaminants, Minerals, Persistent Organic Pollutants, Mycotoxins and Phytoestrogens ANSES Opinion,2011

3. Lithium: environmental pollution and health effects;Aral,2011

4. Single-compound and cumulative risk assessment of mycotoxins present in breakfast cereals consumed by children from Lisbon region, Portugal;Assunção;Food Chem. Toxicol.,2015

5. Nutritional and nutraceutical potential of rape (Brassica napus L. var. napus) and ‘ tronchuda’ cabbage (Brassica oleraceae L. var. costata) inflorescences;Batista;Food Chem. Toxicol.,2011

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