Comparative study of the effect of 17 parabens on PXR-, CAR- and PPARα-mediated transcriptional activation-Reference-Cited by-同舟云学术

Comparative study of the effect of 17 parabens on PXR-, CAR- and PPARα-mediated transcriptional activation

Published:2019-11 Issue: Volume:133 Page:110792
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Fujino Chieri,Watanabe Yoko,Sanoh Seigo,Hattori Shoko,Nakajima Hiroyuki,Uramaru Naoto,Kojima Hiroyuki,Yoshinari Kouichi^ORCID,Ohta Shigeru,Kitamura Shigeyuki^ORCID

Funder

Grants-in-Aid from Food Safety Commission, Japan

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

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2. Impact of Paraben Exposure on Adiposity-Related Measures: An Updated Literature Review of Population-Based Studies;International Journal of Environmental Research and Public Health;2022-12-05

3. Activation of retinoic acid-related orphan receptor γ(t) by parabens and benzophenone UV-filters;Toxicology;2022-04

4. Simultaneous determination of methyl, ethyl, propyl, and butyl parabens in sweetener samples without any previous pretreatment using square wave voltammetry and multiway calibration;Food Chemistry;2021-12

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