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2. A toxicologic and dermatologic assessment of cyclic acetates when used as fragrance ingredients;Belsito;Food and Chemical Toxicology,2008
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4. Council of Europe, 2000. Partial Agreement in the Social and Public Health Field. Chemically-defined flavouring substances. Group 9.4.1.2 Esters of Aliphatic Acids, Straight Chain, Saturated Acetates. Council of Europe Publishing, Strasbourg, p. 229, Number 217.
5. FDA (Food and Drug Administration), Code of Federal Regulations, 21 CFR 172.515. Title 21 – Food and Drugs, Volume 3, Chapter I – Food and Drug Administration, Department of Health and Human Services. Part 172 – Food Additives Permitted for Direct Addition to Food for Human Consumption. Subpart F – Flavoring Agents and Related Substances, 515 – Synthetic Flavoring Substances and Adjuvants.