Dietary intake of barium, bismuth, chromium, lithium, and strontium in a Spanish population (Canary Islands, Spain)

Author:

González-Weller Dailos,Rubio Carmen,Gutiérrez Ángel José,González Gara Luis,Mesa José María Caballero,Gironés Consuelo Revert,Ojeda Antonio Burgos,Hardisson Arturo

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference68 articles.

1. Assessment of strontium and calcium levels in Pakistani diet;Akhter;J. Environ. Radioact.,2004

2. La participación en encuestas de nutrición: comentarios en torno a la encuesta nutricional de Canarias (ENCA 1997–98);Alvarez León;Rev. Esp. Nutr. Comunitaria,2000

3. Aranda, P., Llopis, J., 1993. Minerales. In: Aranceta, J., Aranda, P., Barrionuevo, M.M., et al. (Eds.), Nutrición y dietética. Aspectos sanitarios. Consejo General de Colegios Oficiales de Farmacéuticos, Girona, pp. 177–240.

4. ATSDR (Agency for Toxic Substances and Disease Registry), 2004. Toxicological profile for Strontium. Department of Health and Human Services, Public Health Service, Atlanta.

5. Dietary intake of toxic and essential trace elements by the children and parents living in Tokyo Metropolitan Area, Japan;Aung;Food. Addit. Contam.,2006

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