Societal aspects of genetically modified foods
Author:
Publisher
Elsevier BV
Subject
Toxicology,General Medicine,Food Science
Reference68 articles.
1. Resistance to New Technology;Bauer,1995
2. Ethnic differences in risk from mercury among Savannah river fishermen;Burger;Risk Analysis,2001
3. Variation in fruit and vegetable consumption among adults in Britain;Billson;European Journal of Clinical Nutrition,1999
4. Europe ambivalent on biotechnology;Nature,1998
5. Determinants of consumer attitudes and purchase intentions with regard to genetically modified foods;Bredahl;Journal of Consumer Policy,2001
Cited by 250 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Exploring farmers attitudes towards genetically modified crops in northwest Bangladesh on the ground of epistemic emotions and cognitions;CABI Agriculture and Bioscience;2024-09-14
2. Animal health and welfare as a public good: what do the public think?;Agriculture and Human Values;2024-05-30
3. Effects of trust and perceived benefits on consumer adoption of smart grid technologies: a mediation analysis;International Journal of Sustainable Energy;2024-05-09
4. The moderating role of perceived health risks on the acceptance of genetically modified food;Frontiers in Public Health;2024-01-25
5. Exploring the landscape of public attitudes towards gene-edited foods in Japan;Breeding Science;2024
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3