Benefit-risk ratio of canned pacific saury (Cololabis saira) intake: Essential fatty acids vs. heavy metals-Reference-Cited by-同舟云学术

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Benefit-risk ratio of canned pacific saury (Cololabis saira) intake: Essential fatty acids vs. heavy metals

Published:2017-03 Issue: Volume:101 Page:8-14
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Anishchenko O.V.,Sushchik N.N.,Makhutova O.N.,Kalachova G.S.,Gribovskaya I.V.,Morgun V.N.,Gladyshev M.I.

Funder

President of the Russian Federation

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference51 articles.

1. Concentrations and health risk assessments of heavy metals in fish from the Fosu Lagoon;Akoto;Int. J. Environ. Res.,2014

2. Effects of frying on the fatty acid composition in farmed and wild gilthead sea bream (Sparus aurata);Amira;Int. J. Food Sci. Tech.,2010

3. Distribution and migration of metals in trophic chains of the Yenisei ecosystem near Krasnoyarsk City;Anishchenko;Water Resour.,2009

4. Effect of season on heavy metal contents and chemical compositions of chub mackerel (Scomber japonicus) muscle;Bae;J. Food Sci.,2012

5. Elemental characterization of Brazilian canned tuna fish using particle induced X-ray emission (PIXE);Boufleur;J. Food Compos. Anal.,2013

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Assessment of contents and health risk of trace elements of canned mollusks in Eastern China;Journal of Food Composition and Analysis;2024-10

2. Fatty Acid Profile and Mineral Composition of Red-Toothed Triggerfish (Odonus niger) Landed in Karnataka, Southeastern Arabian Sea;Biological Trace Element Research;2023-06-30

3. Effects of oily fish and its fatty acid intake on non-alcoholic fatty liver disease development among South Korean adults;Frontiers in Nutrition;2022-07-22

4. Quality assessment of ready‐to‐eat Pacific saury ( Cololabis saira ) using microwave‐assisted thermal sterilisation combined with olive oil vacuum impregnation;International Journal of Food Science & Technology;2022-03-02

5. Canned meat products for members of the Serbian armed forces: Na, K, Ca, and Mg content and health risks/benefits;Journal of Agricultural Sciences, Belgrade;2022

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