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2. Concentrations of PAHs (polycyclic aromatic hydrocarbons) in various marine organisms in relation to those in sediments and to trophic level;Baumard;Mar. Pollut. Bull.,1998
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4. Commission Regulation (EC) No. 208/2005 of 4 February 2005 amending Commission Regulation (EC) No. 466/2001 as regards polycyclic aromatic hydrocarbons. Official J. L 034, 08/02/2005, 2005, 1--5.
5. Commission Regulation (EC) No. 466/2001 of 8 March 2001 setting maximum levels for certain contaminants in foodstuffs. Official J. L 077, 16/03/2001, 2001, 1–13.