Improved ethanol tolerance of Saccharomyces cerevisiae in mixed cultures with Kluyveromyces lactis on high-sugar fermentation
Author:
Funder
Adaptable and Seamless Technology Transfer Program
Publisher
Elsevier BV
Subject
Microbiology
Reference51 articles.
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5. Appropriate sampling for intracellular amino acid analysis in five phylogenetically different yeasts;Bolten;Biotechnol Lett,2008
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