The performance of lactic acid bacteria in silage production: A review of modern biotechnology for silage improvement

Author:

Okoye Charles Obinwanne,Wang Yongli,Gao Lu,Wu Yanfang,Li Xia,Sun Jianzhong,Jiang Jianxiong

Publisher

Elsevier BV

Subject

Microbiology

Reference192 articles.

1. Role of probiotics in nutrition and health of small ruminants;Abd El-Tawab;Pol. J. Vet. Sci.,2016

2. The effect of a silage inoculant on silage quality, aerobic stability, and meat production on farm scale;Acosta Aragón;ISRN Vet. Sci.,2012

3. Effects of chop-length and a ferulic acid esterase-producing inoculant on fermentation and aerobic stability of barley silage, and growth performance of finishing feedlot steers;Addah;Anim. Feed Sci. Technol.,2014

4. Silage harvesting, storing and feeding.;Adesogan;IFAS Extension, University of Florida, Gainesville.,2014

5. World agriculture towards 2030/2050;Alexandratos;J. Surg. Oncol.,2012

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