Composition and Physico-Chemical Properties of Meat from Capons Fed Cereals-Reference-Cited by-同舟云学术

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Composition and Physico-Chemical Properties of Meat from Capons Fed Cereals

Published:2013-11 Issue:11 Volume:12 Page:1953-1960
ISSN:2095-3119
Container-title:Journal of Integrative Agriculture
language:en
Short-container-title:Journal of Integrative Agriculture

Author:

Díaz Olga,Rodríguez Luisana,Torres Alexandr,Cobos Ángel

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Animals,Ecology,Biochemistry,Food Science

Reference31 articles.

1. Utilization of high-oil corn in diets for broiler chickens;Adams;Journal of Applied Poultry Research,1994

2. Official Methods of Analysis;AOAC,1995

3. Barley without enzyme supplementation in broiler grower and finisher diets;Brake;Journal of Applied Poultry Research,1997

4. Procedures for measuring meat quality characteristics in beef production experiments. Report of Working group in the commission of the european communities' (CEC) beef production research programme;Boccard;Livestock Production Science,1981

5. Aspects of meat and eating quality of broiler chickens reared under standard, maize-fed, free-range or organic systems;Brown;British Poultry Science,2008

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of Breed and Diet on Carcass Parameters and Meat Quality of Spent Hens;Annals of Animal Science;2022-01-01

2. Effect of finishing diet on carcass characteristics and meat quality of Mos cockerel;Spanish Journal of Agricultural Research;2021-03-11

3. A Study on Polycyclic Aromatic Hydrocarbon and Heavy Metal Concentrations of Commercial Grilled Meat (Suya) and Smoked Catfish (Clarias gariepinus Burchell, 1822) Fish from South-West, Nigeria;Polycyclic Aromatic Compounds;2020-12-15

4. Polycyclic Aromatic Hydrocarbon Profile, Chemical Composition and Acceptability of Suya (a West African Grilled Meat);Polycyclic Aromatic Compounds;2020-02-13

5. Effect of breed and finishing diet on growth performance, carcass and meat quality characteristics of Mos young hens;Spanish Journal of Agricultural Research;2018-04-26

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