Prevention by dietary (n-6) polyunsaturated phosphatidylcholines of intrahepatic cholestasis induced by cyclosporine A in animals

Author:

Chanussot Françoise,Benkoël Liliane

Publisher

Elsevier BV

Subject

General Pharmacology, Toxicology and Pharmaceutics,General Biochemistry, Genetics and Molecular Biology,General Medicine

Reference69 articles.

1. Effect of dietary lipids (soyabean lecithin and triacylglycerol) on hepatic F-actin microfilaments in cyclosporine A-treated rats. Image analysis by confocal laser scanning microscopy;Benkoël;Digestive Diseases and Sciences,2000

2. Effect of dietary lipids on hepatic Na+, K+-ATPase in cyclosporine A-treated rats;Benkoël;Digestive Diseases and Sciences,1999

3. Modification of Ca2+, Mg2+-ATPase and F-actin distribution in hepatocytes of cyclosporine A treated rats. Effect of soyabean lecithin and triacylglycerol;Benkoël;Cellular and Molecular Biology,1998

4. Ethinylestradiol impairs bile salt uptake and Na+-K+ pump function of rat hepatocytes;Berr;American Journal of Physiology,1984

5. Cholestasis caused by inhibition of the adenosine triphosphate-dependent bile salt transport in rat liver;Böhme;Gastroenterology,1994

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