Author:
Czekaj Piotr,López Francisco,Güell Carme
Reference32 articles.
1. The behavior of suspensions and macromolecular solutions in crossflow microfiltration;Belfort;Journal of Membrane Science,1994
2. Fouling colloids during microporous alumina membrane filtration of wine;Belleville;Journal of Food Science,1992
3. Polysaccharide effects on cross-flow microfiltration of two red wines with a microporous alumina membrane;Belleville;Journal of Food Science,1990
4. Properties of microfiltration membranes; flux loss during constant pressure permeation of bovine serum albumin;Bowen;Biotechnology and Bioengineering,1991
5. Cross-flow filtration of wines with polymeric membranes: the influence of wine making technology and backpulse on the fouling process;Cameira-dos-Santos;Prehrambeno Tehnoloska i Biotehnoloska Revija,1994
Cited by
30 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献