Up-to-date status of food irradiation-Reference-Cited by-同舟云学术

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Up-to-date status of food irradiation

Published:1993-07 Issue:1-3 Volume:42 Page:245-251
ISSN:0969-806X
Container-title:Radiation Physics and Chemistry
language:en
Short-container-title:Radiation Physics and Chemistry

Author:

Ahmed Mainuddin

Publisher

Elsevier BV

Subject

Radiation

Reference13 articles.

1. Economic feasibility studies on dried and cured fishery products, onions and potatoes;Ahmed,1989

2. The Food (Control of Irradiation) Regulations 1990,1990

3. Report on WHO/IAEA/FAO Seminar on Harmonization of Regulations on Food Irradiation in Asia and the Pacific,1992

4. Harmonization of Regulations in Food Irradiation in the Americas,1992

5. Radiation disinfestation of pulses, oilseeds and tobacco leaves;Bhuiya,1991

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Development of quality and safety traits of ‘Shareefa’ dates by gamma irradiation;Acta Horticulturae;2023-03

2. History, Status and Regulatory Aspects of Gamma Irradiation for Food Processing;Innovative Food Processing Technologies;2021

3. Implementation and public acceptability: lessons from food irradiation and how they might apply to pathogen reduction in blood products;Vox Sanguinis;2014-02-12

4. Quality Characteristics of Chocolate with Added Hot Water Extracts of Undaria pinnatifida Sporophylls under Gamma Irradiation;Journal of the Korean Society of Food Science and Nutrition;2012-01-31

5. EFFECT OF GAMMA IRRADIATION, PACKAGING AND STORAGE ON THE NUTRIENTS AND SHELF LIFE OF PALM DATES;Journal of Food Processing and Preservation;2009-08-25

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