Effect of dietary supplementation with flaxseed oil or vitamin E on sheep experimentally infected with Fasciola hepatica-Reference-Cited by-同舟云学术

Effect of dietary supplementation with flaxseed oil or vitamin E on sheep experimentally infected with Fasciola hepatica

Published:2014-08 Issue:1 Volume:97 Page:71-79
ISSN:0034-5288
Container-title:Research in Veterinary Science
language:en
Short-container-title:Research in Veterinary Science

Author:

Martínez-Pérez J.M.,Robles-Pérez D.,Benavides J.,Morán L.,Andrés S.,Giráldez F.J.,Rojo-Vázquez F.A.,Martínez-Valladares M.

Funder

Consejería de Educación de la Junta de Castilla y León

CSIC-European Social Fund

Publisher

Elsevier BV

Subject

General Veterinary

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5. The liver antioxidant status of fattening lambs is improved by naringin dietary supplementation at 0.15% rates but not meat quality;Bodas;Animal,2012

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