Development of a microwave stunning system for cattle 2: Preliminary observations on behavioural responses and EEG
Author:
Funder
Wagstaff Food Services Ltd.
Meat & Livestock Australia
Publisher
Elsevier BV
Subject
General Veterinary
Reference27 articles.
1. Industry Animal Welfare Standards: Livestock Processing Establishments;AMIC,2009
2. Reflexes and loss of sensibility following head-to-back electrical stunning in sheep;Anil;Vet. Rec.,1991
3. The effect of electrical head-only stun duration on electroencephalographic-measured seizure and brain amino acid neurotransmitter release;Cook;Meat Sci.,1995
4. Changes in the release of amino acid neurotransmitters in the brains of calves and sheep after head-only electrical stunning and throat cutting;Cook;Res. Vet. Sci.,1996
5. The effect of electrical stunning and slaughter on the electroencephalogram of sheep and calves;Devine;Meat Sci.,1986
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