Microbial population dynamics and changes in main nutrients during the acidification process of pig manures-Reference-Cited by-同舟云学术

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Microbial population dynamics and changes in main nutrients during the acidification process of pig manures

Published:2011-03 Issue:3 Volume:23 Page:497-505
ISSN:1001-0742
Container-title:Journal of Environmental Sciences
language:en
Short-container-title:Journal of Environmental Sciences

Author:

Zhang Dongdong,Yuan Xufeng,Guo Peng,Suo Yali,Wang Xiaofen,Wang Weidong,Cui Zongjun

Publisher

Elsevier BV

Subject

General Environmental Science,General Medicine,Environmental Chemistry,Environmental Engineering

Reference30 articles.

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3. Construction of a stable microbial community with high cellulose-degradation ability;Haruta;Apply Microbiology Biotechnology,2002

4. Succession of a microbial community during stable operation of a semi-continuous garbage-decomposing system;Haruta;Journal of Bioscience and Bioengineering,2004

5. Construction and composition diversity of a lactic acid bacterial community SFC-2;Gao;Environmental Science,2007

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1. Prolonging the time of manure by water soaking can alleviate the inhibition of lime disinfection wastewater in a batch anaerobic digestion of swine manure;Journal of Environmental Chemical Engineering;2024-10

2. Effects of different acidifiers on the conversion and loss of nitrogen from pig slurry during long-term storage;Environmental Technology & Innovation;2024-05

3. Effects of self-produced lactic fermentation (SPLF) on GHG and VSC emissions during swine slurry storage;Environmental Research;2023-08

4. Biological contamination of arable land with pig waste;Theoretical and Applied Ecology;2022

5. Effects of acidifying manure effluent on its microbiological characteristics;Theoretical and Applied Ecology;2020

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