Short communication: Saliva and salivary components affect goat rumen fermentation in short-term batch incubations-Reference-Cited by-同舟云学术

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Short communication: Saliva and salivary components affect goat rumen fermentation in short-term batch incubations

Published:2021-07 Issue:7 Volume:15 Page:100267
ISSN:1751-7311
Container-title:Animal
language:en
Short-container-title:Animal

Author:

Palma-Hidalgo J.M.,Belanche A.,Jiménez E.,Martín-García A.I.,Newbold C.J.,Yáñez-Ruiz D.R.

Funder

CSIC

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference20 articles.

1. Effects of pre-incubation in sheep and goat saliva on in vitro rumen digestion of tanniferous browse foliage;Ammar;Journal of Agricultural Science,2013

2. Bacterial protein degradation by different rumen protozoal groups;Belanche;Journal of Animal Science,2012

3. The amino acid sequence of egg white lysozyme;Canfield;The Journal of Biological Chemistry,1963

4. Amino acids, peptides, and proteins;Dietzen,2018

5. Gut microbiota utilize immunoglobulin a for mucosal colonization;Donaldson;Science,2018

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ruminant Salivary Microbes: Passenger or Player in the Rumen?;Microorganisms;2023-09-25

2. Multi-omics in vitro study of the salivary modulation of the goat rumen microbiome;animal;2023-08

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