Author:
Abouelkaram Saı̈d,Suchorski Krzysztof,Buquet Béatrice,Berge Philippe,Culioli Joseph,Delachartre Philippe,Basset Olivier
Subject
General Medicine,Food Science,Analytical Chemistry
Reference17 articles.
1. Abou El Karam, S., Berge, P., & J. Culioli, J. (1997) Application of ultrasonic data to classify bovine muscles. In: Proceedings of IEEE ultrasonics symposium (Vol. 2) (pp. 1197–1200).
2. Abou El Karam, S., Buquet, B., Berge, P., & Culioli, J. (1997). Ultrasonic characterization of bovine muscles. In: Proceedings of the 43rd (ICOMST) (pp. 310–311).
3. Uber die refraktometrische schnellfettbestimmung nach rudisher in fleisch und fleischwaren;Arneth;Fleischwirtsch,1972
4. Application of autoregressive spectral analysis for ultrasound attenuation estimation;Baldeweck;IEEE Trans. Ultrason. Ferroelec. Freq. Cont.,1995
5. Digital image restoration;Banham;IEEE Signal Processing Magazine,1997
Cited by
16 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献