Author:
Ghosh Supratim,Gillis Amichai,Sheviryov Julia,Levkov Klimentiy,Golberg Alexander
Funder
The Ministry of Agriculture and Rural Development of Israel
Subject
Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment
Reference89 articles.
1. Pulsed electric fields effects on meat tissue quality and functionality;Alahakoon,2017
2. Efficiency of high and low voltage pulse combinations for gene electrotransfer in muscle, liver, tumor and skin;Andre;Hum. Gene Ther.,2008
3. Chapter 8 – valorization of by-products following the biorefinery concept: commercial aspects of by-products of lignocellulosic biomass;Arora;Adv. Sugarcane Biorefinery,2018
4. An assessment of the impact of pulsed electric fields processing factors on oxidation, color, texture, and sensory attributes of Turkey breast meat;Arroyo;Poult. Sci.,2015
5. Electroprocessing of meat and meat products;Arroyo,2016
Cited by
63 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献