Circular economy of food: A secondary supply chain model on food waste management incorporating IoT based technology-Reference-Cited by-同舟云学术

Circular economy of food: A secondary supply chain model on food waste management incorporating IoT based technology

Published:2024-01 Issue: Volume:435 Page:140566
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Iqbal Muhammad Waqas^ORCID,Kang Yuncheol

Publisher

Elsevier BV

Reference41 articles.

1. An IoT-based real-time intelligent monitoring and notification system of cold storage;Afreen;IEEE Access,2021

2. Perspectives on food waste management: prevention and social innovations;Al-Obadi;Sustain. Prod. Consum.,2022

3. Theory and methodology on the global optimal solution to a General Reverse Logistics Inventory Model for deteriorating items and time-varying rates;Alamri;Comput. Ind. Eng.,2011

4. Sustainable food waste management model for Bangladesh;Ananno;Sustain. Prod. Consum.,2021

5. IoT quality-controlled demand pricing model in food supply chains;Bahroun;Smart and Sus. SC and Logistics–Trends, Challenges, Methods and Best Practices,2020

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1. Does outsourcing enhance consumer services and profitability of a dual-channel retailing?;Journal of Retailing and Consumer Services;2024-11

2. Evaluating risk of IoT adoption in the food supply chain using an integrated interval-valued spherical fuzzy generalised TODIM method;International Journal of Production Economics;2024-11

3. Waste management of multiple food products through IoT enabled preservation policies and secondary supply chains;Computers & Industrial Engineering;2024-11

4. Investigating the effect of circularity index on a closed loop supply chain with multi-shipment policy;Journal of Cleaner Production;2024-09

5. Waste consumption of bio-degradable products through a secondary supply chain;Socio-Economic Planning Sciences;2024-08