1. Agrotypos. General Secretary of World Processing Tomato Council (WPTC) in an exclusive interview at Agrotypos. https://agrotypos.com/2016/04/25/general-secretary-of-world-processing-tomato-council-wptc-in-an-exclusive-interview-at-agrotypos (accessed 28.3.17).
2. Quality, safety and sustainalibity in food distribution: a review of quantitative operations management approaches and challages;Akkerman;Spectrum,2010
3. Energy Investments and CO2 Emissions for Fresh Produce Imported into New York State Compared to the Same Crops Grown Locally. Final Report Prepared for the New York State Energy Research and Development Authority;Albright,2008
4. Multi-objective Optimisation in Manufacturing Supply Chain Systems Design: a Comprehensive Survey and New Directions,” in Multi-objective Evolutionary Optimisation for Product Design and Manufacturing;Aslam,2011
5. Short Food Supply Chains and Local Food Systems in the EU. European Parliament Briefing;Augère-Granier,2016