Mitigating the carbon footprint and improving productivity of ruminant livestock agriculture using a red seaweed-Reference-Cited by-同舟云学术

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Mitigating the carbon footprint and improving productivity of ruminant livestock agriculture using a red seaweed

Published:2020-06 Issue: Volume:259 Page:120836
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Kinley Robert D.,Martinez-Fernandez Gonzalo,Matthews Melissa K.,de Nys Rocky,Magnusson Marie,Tomkins Nigel W.

Funder

Commonwealth Scientific and Industrial Research Organisation

Meat and Livestock Australia

Commonwealth Scientific and Industrial Research Organization

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment

Reference44 articles.

1. In vitro evaluation of different dietary methane mitigation strategies;Chagas;Animals,2019

2. Predicting livestock productivity and methane emissions in northern Australia: development of a bio-economic modelling approach;Charmley;Aust. J. Exp. Agric.,2008

3. Metagenomic analysis of the rumen microbial community following inhibition of methane formation by a halogenated methane analogue;Denman;Front. Microbiol.,2015

4. Integrating filamentous ‘green tide’ algae into tropical pond-based aquaculture;de Paula Silva;Aquaculture,2008

5. Seaweeds for animal production use;Evans;J. Appl. Phycol.,2014

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